Biotechnology: concept and techniques


This course covers the foundations of biotechnology, genetic engineering techniques, biotechnological applications in healthcare and agriculture, microbial and viral biotechnology, bioprocessing, and industrial biotechnology.

What you will learn

Gain a comprehensive understanding of biotechnology concepts and techniques, including genetic engineering, healthcare and agricultural applications, microbial and viral biotechnology, and industrial bioprocessing.

Course program

Foundations of Biotechnology
Genetic Engineering Techniques
Biotechnological Applications in Healthcare and Agriculture
Microbial Biotechnology
Viral Biotechnology
Bioprocessing and Industrial Biotechnology
Biotechnology in Society and Other Fields
Biotechnology in Industrial and Manufacturing Processes